UNIVERSITAS AIRLANGGA



Detail Article

Dental Journal (Majalah Kedokteran Gigi)

ISSN 1978-3728

Vol. 41 / No. 2 / Published : 2008-04

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Original Article :

The transversal strength of acrylic resin plate after soaking in the juice of the noni fruit (morinda citrifolia linn.)

Author :

  1. Sri Redjeki Indiani*1
  1. Department of Dental Material
    Faculty of Dentistry, Airlangga University
    Surabaya-Indonesia

Abstract :

The disadvantages of acrylic resin plate are liquid absorption and porosity, allowing microorganisms to grow and multiply resulting in inflammation in the oral cavity. The juice of the noni fruit (Morinda citrifolia Linn.) contains active flavonoid and atsiri oil. Flavonoid is a phenol substance that degrades acrylic resin plate in prolonged contact. The purpose of this study was to examine the transversal strength of acrylic resin plate after being immersed in noni fruit juice. An acrylic resin plate of 65 x 10 x 2.5 mm was immersed in 4%, 6%, 8%, 10% and 12% concentrations of noni fruit juice and distilled water in a control group for 31, 46 and 61 days. The transversal strength of acrylic resin plate was tested using an autograph with a crosshead speed of 1/10mm/second; the distance for the two supporting parts was 50 mm. The data was analyzed by using a One–Way ANOVA test. There was no significant difference in the transversal strength of the plate after being soaked for 31, 46, and 61 days in 4%, 6%, 8%, 10% and 12% concentrations of the juice. This study showed that the soaking of acrylic resin plate for 31, 46, and 61 days in 4%, 6%, 8%, 10%, and 12% concentrations of noni fruit juice does not decrease the transversal strength.

Keyword :

transversal strength, acrylic resin plate, noni fruit juice,


References :





Archive Article

Cover Media Content

Volume : 41 / No. : 2 / Pub. : 2008-06
  1. The Role Of Partial Denture In Management Of Hypohidrotic Ectodermal Dysplasia
  2. Management Of Zygomatic-maxillary Fracture (the Principles Of Diagnosis And Surgical Treatment With A Case Illustration)
  3. The Transversal Strength Of Acrylic Resin Plate After Soaking In The Juice Of The Noni Fruit (morinda Citrifolia Linn.)
  4. Pulp Tissue Inflammation And Angiogenesis After Pulp Capping With Transforming Growth Factor β1
  5. The Effect Of Exposure Duration Of Self Etch Dentin Bonding On The Toxicity Of Human Gingival Fibroblast Of Cell Culture
  6. Effect Of Il-1 And Gustducin Expression Change On Bitter Taste During Fever
  7. Differences In Cytotoxicity Between 5% Tetracycline Hydrochloride And 15% Edta As Root Canal Irrigant
  8. The Level Of Streptococcus Mutans And Lactobacillus In Saliva Of Dental Caries And Free Caries Children
  9. Combination Of Natural Teeth And Osseointegrated Implants As Prosthesis Abutments In A Posterior Cantilever Bridge
  10. Students’ Evaluation Of Preclinical Simulation For All Ceramic Preparation (in Faculty Of Dentistry Universiti Kebangsaan Malaysia)
  11. Potency Of Probiotic Therapy For Dental Caries Prevention
  12. The Use Of 90% Aloe Vera Freeze Drying As The Modulator Of Collagen Density In Extraction Socket Of Incicivus Cavia Cobaya