UNIVERSITAS AIRLANGGA



Detail Article

Journal of Basic Medical Veterinary

ISSN 2302-6820

Vol. 6 / No. 2 / Published : 2017-12

Order : 1, and page :84 - 90

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Original Article :

Critical percentages by adding alcohol 70% toward water in oil cream

Author :

  1. Wahyu Kusumaning Wardhani*1
  2. Moch. Lazuardi*2
  3. Boedi Setiawan*3
  1. Mahasiswa Fakultas Kedokteran Hewan
  2. Dosen Fakultas Kedokteran Hewan
  3. Dosen Fakultas Kedokteran Hewan

Abstract :

This study was conducted to determine the smallest volume of alcohol 70% which can cause water in oil cream unstable. Water in oil cream formulated by dissolving the water phase consisted of distilled water and natrii biboras into the oil phase consisted of parafinnum liquidum and cera alba with temperature 75ºC on water bath. Water in oirl cream divided into tree treatment group, group A with addition of alcohol 70% 0.030 ml, group B with addition of alcohol 70% 0.040 ml and group C with addition of alcohol 70% 0.050 ml. Probit regression analysis obtained 0.034 ml is the smallest volume of alcohol 70% which can cause water in oil cream unstable. Based  onorganoleptic observations obtained most stable formulation are group A with characteristic homogeneous white, no rancidity and cracking also soft and oily testure. pH of group A is 8. Based on microscopic observations water phase and oil phase of group A strongly bound.  

Keyword :

water in oil, cream, alcohol 70%,


References :

Agral, O,(2013) Formulasi dan Uji Kelayakan Sediaan Krim Anti Inflamasi Getah Tanaman Patah Tulang (Euphorbia tricucalli L.). - : Jurnal Ilmiah Farmasi Universitas Samratulangi

Triakoso, N,(2016) Ilmu Penyakit Dalam Veteriner - : PT. Revka Petra Media Surabaya

Wade, Ainley, and Paul J. Weller,(2000) Handbook of Pharmaceutical Recipients Sixth Edition : American Pharmaceutical Association, Washington





Archive Article

Cover Media Content

Volume : 6 / No. : 2 / Pub. : 2017-12
  1. Critical Percentages By Adding Alcohol 70% Toward Water In Oil Cream
  2. Protective Effect Of Propolis Extract On Histopathological Features Of Mice’s (mus Musculus) Liver Induced By Lead Acetate
  3. Most Probable Number Of Escherichia Coli On Beef Of Cattle At Krian Sidoarjo Abattoir
  4. The Effect Of Ginger Juice (zingiber Officinale) On Milkfish (chanos Chanos) Total Bakterial
  5. Analysis Of Helminthiasis On Sumatran Tiger (panthera Tigris Sumatrae) In Gunung Bayan Lestari Zoo At West Kutai District East Borneo
  6. The Influence Of Tomato Paste (lycopersicon Esculentum) Administration Against To The Number Of Leydig Cells Of Mice (mus Musculus) Exposed To Borax
  7. Hepatoprotective Potency Of Tomato Pasta (lycopersicon Esculentum) Against Histopathological Appereance Of Mice (mus Musculus) Liver Exposed To Borax
  8. Effect Different Concentration Of Ethanol Extract Tree Marigold (tithonia Diversifolia (hemls.) A. Gray) Leaves Against Candida Albicans
  9. The Effect Of Spirulina Platensis Extract On Histopatology Of White Male Rats (rattus Norvegicus) In Oxidative Stress
  10. Rat’s Algor Mortis In Room With Ambient Temperature And Room With 20°c Temperature
  11. Pengaruh Pemberian Ekstrak Bawang Bombay (allium Cepa L.) Terhadap Tikus Putih Penderita Diabetes Mellitus
  12. Potential Protection Of Tomato Paste (lycopersicon Esculantum) Against Kidney Histopathologic Picture Of Mice (mus Musculus) Exposed To Borax

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