UNIVERSITAS AIRLANGGA



Detail Article

Majalah Ilmu Faal Indonesia

ISSN 0215-1995

Vol. 10 / No. 2 / Published : 2013-09

Order : 10, and page :123 - 131

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Original Article :

The effect of rosella tea (hibiscus sabdariffa) on the mice which are treated by alcohol to the prevention of hypertension

Author :

  1. Sugiharto *1
  1. Jurusan IKOR FIK UNNESA

Abstract :

Rosella is a sourch of exogen antioxidant which is hoped could prevent decreasing of NO production and function, decreasing of SOD and to prevent increasing of blood pressure by inhibit superoxide free radical react with NO to form peroxinitrit and inhibit LDL oxidation.  This Study was aimed to know the differences of blood tension on the mice that given alcohol before and after treat with Rosella tea on three distinct doses. Experimental design used was pre-post test control group design. The experimental variable was rosella treatment and alcohol (uncontrolled variable), and blood pressure. 30 mice (male wistar breed) are divided into 5 gropus, these are by treated Rosellah tead 0,75gr, 1.5gr, 3gr, and absolute alcohol (100%). Data analized by ANOVA on SPSS program for windows. The result, there is differences of systolic average and dystolic average significantly on the treatment group, the higest systolic average present on the alcohol treatment (232.1667 mmHg), followinng with group alcohol + rosella 1,5 gr (134,6667 mmHg) and the lowest systolic average present on the group alcohol + rosella 3 gr (117.1667). the higest dystolic average was shown by group alcohol (184.8333), following with control group (93.5000 mmHg) and grup alkohol + rosella 0.75 gr (96.000 mmHg), and the lowest average was group alcohol + rosella 3 gr (67.000 mmHg) and group alcohol + rosella 1.5 g (74,16667 mmHg). Base on the result, it could be conclude that rosella can be used as a health baverage because it proved inhibit the increasing of blood pressure.

Keyword :

Rosella, Nitric Oxide, Alcohol, Blood Pressure, anti oxidant ,


References :

Winarsi, H., ,(2007) Antioksidan Alami dan Radikal Bebas, Yogyakarta : Kanisius





Archive Article

Cover Media Content

Volume : 10 / No. : 2 / Pub. : 2013-09
  1. The Effect Of Preparation Period Training Program Towards Liver Function On The Athelets Of Pon Xviii 2012 Potential Contingent Of Koni South Sulawesi
  2. The Role Of Vitamin E To Stimulate Secretion Of Endogenic Antioxidant By Increasing Of Blood Glutation Level Secretion To The Marathon Athletes 3000 Meters Run Pelatda Pon Xviii Aceh Provinces
  3. Erytrocyte, Haemoglobin, And Hematocrit Of Java Common Palm Civets (paradoxurus Hemaphroditus)
  4. Effect Of Ethanolic Extract Of Neem (azadirachta Indica A.juss) Leave And Seed To The Female Mice Reproduction (mus Musculus Albinus)
  5. Body Weight As The Modulator Of Oxidative Stress During Aerobik Exercise For A Momment
  6. Profile Of Partial Volatile Fatty Acids(vfa) Of Sheep Induced By Fraction Katuk Leaf Ekstract (sauropus Androgynus L. Merr).
  7. The Antioxidant Activities Of Honey, Olive Oil And Nigela Sativa Oil On The Rats Model Of Dyslipidemia
  8. The Effect Of Rosella Red Tea Steeping (hibiscus Sabdariffa L) On Fasting Glucose Level, Two Hours Post Prandial And Blood Triglycerides
  9. The Effect Of Catechins Green Tea Toward P-110 Phosphatidil Inositol 3- Kinase ( Pi3k ) Expression And P38 Mitogen Activated Protein Kinase (mapk ) Activity In Aortic Male Rats Induced High Fat Diet
  10. The Effect Of Rosella Tea (hibiscus Sabdariffa) On The Mice Which Are Treated By Alcohol To The Prevention Of Hypertension

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