UNIVERSITAS AIRLANGGA



Detail Article

Jurnal Ilmiah Perikanan & Kelautan

ISSN 2085-5842

Vol. 5 / No. 1 / Published : 2013-04

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Original Article :

Fermentation of coconut dregs using trichoderma viride, bacillus subtilis, and em4 against crude protein and crude fiber as an alternative feed ingredients for fish

Author :

  1. Hiprita Putri Karlina*1
  2. Yudi Cahyoko*2
  3. Agustono *3
  1. Program Studi Budidaya Perairan Fakultas Perikanan dan Kelautan UNAIR
  2. Program Studi Budidaya Perairan Fakultas Perikanan dan Kelautan UNAIR
  3. Program Studi Budidaya Perairan Fakultas Perikanan dan Kelautan UNAIR

Abstract :

Feed plays an  important role  in  fish  farming. Feed requirements achieve 60-70% of  the cost of fish  farming operations. Availability of  feed with quality and  sufficient quantity  is aimed  in  increasing fish production. A very high feed prices due to artificial  feed ingredients used are expensive and required in  large quantities. Therefore,  it  is  necessary  to  find  alternatives  to  fish directly or  indirectly obtaining appropiate and adequate nutrition needs to grow. The raw material content used for feed is coconut dregs (Cocos nucifera). The availability of the coconut dregs is abundant and potensial for fish feed ingredients. The coconut dregs  is also one  type or plantation waste which still has potential  to be processed  into the manufacture of fish feed. The coconut dregs flour can be processed by fermentation to improve quality. This  study was  aimed  to  determine  the  increase  in  crude  protein  content  and  a  decrease  in  crude  fiber content  of  coconut  dregs  fermented with  Trichoderma  viride; Bacillus  subtilis  and EM4. The  research method was an experiment with Completely Randomized Design (CRD). The treatments used without the addition of microbes (P0), Bacillus subtilis 6% (P1), Trichoderma viride 6% (P2), and EM4 6% (P3) with 5  repeatitions each. The parameters observed were  the content of crude protein and crude  fiber after 7 days  of  fermentation.  Data  analysis  used  Analysis  of  Variance  (ANOVA)  and  to  determine  the  best treatments using Duncan Multiple Distance Test with 5% confidence interval.  The  results  indicated  that coconut dregs  fermented with Bacillus subtilis  (P1), Trichoderma viride  (P2), and EM4 (P3) produced  the difference of crude protein and  fiber.   The best  treatment on  the  increase  in crude protein content was Bacillus subtilis (P1) of 7.5564%. The best treatment on the decrease  in crude fiber content was EM4 (P3) of 22.3967%. However, the results of the flour fermented coconut dregs can not be used as an alternative  feed material because  the  fermented coconut dregs  is not qualified  for  fish feed. This is due to a lack of crude protein and high crude fiber content.  

Keyword :

fermentation, coconut dregs, fish feed ,


References :

S. Arifin,(2003) Pengaruh Penggunaan Bekatul Fermentasi dengan EM4 (Efektif Mikroorganisme) dalam Ransum terhadap Efisiensi Pakan dan Income Over Feed Cost (Iofc) pada Ayam Potong (Broiler) Malang : Departement of Animal Husbandry

B. Ayuda,(2011) Kandungan Serat Kasar, Protein Kasar, dan Bahan Kering pada Limbah Nangka yang Difermentasi dengan Trichoderma viride dan Bacillus subtilis sebagai Bahan Pakan Alternatif Ikan Surabaya : Skripsi. Program Studi Budidaya Perairan. Fakultas Perikanan dan Kelautan. Universitas Airlangga

R. L. Baldwin, M. J. Allison,(1983) Rumen Metabolism - : Journal Anim. Science

P. Elyana,(2009) Pengaruh Penambahan Ampas Kelapa Hasil Fermentasi Aspergillus oryzae dalam Pakan Komersial Terhadap Pertumbuhan Ikan Nila (Oreochromis Niloticus Linn.) Solo : Skripsi Jurusan Biologi. Universitas Sebelas Maret

Nuraini, Sabrina, S. A. Latif,(2009) Kondisi Optimum dan Profil



Archive Article

Cover Media Content

Volume : 5 / No. : 1 / Pub. : 2013-04
  1. Analisis Kondisi Kualitas Air Pada Budidaya Ikan Kerapu Tikus (cromileptes Altivelis) Di Situbondo
  2. Studi Kualitas Air Pada Pembesaran Ikan Mas Koki (carassius Auratus) Di Sukabumi
  3. Pengaruh Biofilter Rumput Laut Gracilaria Sp. Terhadap Dominansi Plankton Pada Media Air Yang Terpapar Logam Berat Cr
  4. Uji Aktivitas Antifungi Ekstrak Daun Sirih (piper Betle L) Terhadap Saprolegnia Sp Secara In Vitro
  5. Uji Aktivitas Antifungi Ekstrak Rimpang Kencur (kaempferia Galanga L.) Terhadap Saprolegnia Sp. Secara In Vitro
  6. Substitusi Bungkil Kedelai Dengan Ddgs (distillers Dried Grains And Solubles) Terhadap Kandungan Lemak Kasar Dan Energi Daging Ikan Nila Merah (oreochromis Niloticus)
  7. Studi Kandungan Logam Berat Kadmium (cd) Pada Spesies Ikan Kembung (rastrelliger Kanagurta) Dan Kerang Darah (anadara Granosa) Di Perairan Manyar, Gresik Dan Di Perairan Jabon, Sidoarjo
  8. Identifikasi Dan Prevalensi Cacing Pada Saluran Pencernaan Ikan Gurami (osphronemus Gouramy) Di Desa Ngrajek Magelang Jawa Tengah
  9. Distribusi Penyakit Infectious Myo Necrosis Virus (imnv) Pada Udang Vannamei (litopenaeus Vannamei) Di Pantai Utara Jawa Timur
  10. Pengaruh Medium Yang Tercemar Organoklorin (endosulfan) Terhadap Kandungan Agar Dan Morfologi Thallus Gracilaria Verrucosa
  11. Influence Use Of Bandotan (ageratum Conyzoides) To Rate Koi Fish (cyprinus Carpio) Blood Glucose After Transportation
  12. Fermentation Of Coconut Dregs Using Trichoderma Viride, Bacillus Subtilis, And Em4 Against Crude Protein And Crude Fiber As An Alternative Feed Ingredients For Fish
  13. Effect Of Giving Nata De Nanno And Nannochloropsis Oculata On Population Of Brachionus Plicatilis
  14. Effect Of Iodized Feeding On The Growth And Content Of Iodine In Carpfish Seed (cyprinus Carpio)
  15. Effect Of Photoperiod And Salinity On The Growth And Chlorophyll A From Sargassum Sp.
  16. Effect Of Different Live Feed Type (skeletonema Sp., Chaetosceros Sp., Tetraselmis Sp.) To The Growth Rate And Nutritional Content On Artemia Sp.
  17. The Prevalence Of Ectoparasits That Attack The Seed Of Koi Fish In The Stock Of Ornamental Fish Surabaya
  18. Effect Of Lemna Minor Fertilizer Concentration On Dunaliella Salina Population
  19. Pengukuran Daerah Genangan Di Pesisir Bangkalan Akibat Naiknya Muka Air Laut

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