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MEASURING DRY MATTER DIGESTIBILITY, CRUDE PROTEIN AND CRUDE FIBER IN COMMERCIAL FEED DUMBO CATFISH (Clarias gariephinus)

Vol. 1 / No. 3 / Pub. 2012-09 / Journal Of Aquaculture And Fish Health
Author: Agustono,  Anam Al-Arif,  Yeni Anggraini,  


KANDUNGAN PROTEIN KASAR DAN SERAT KASAR PADA DAUN KANGKUNG AIR (Ipomoea aquatica) YANG DIFERMENTASI 

Vol. 2 / No. 1 / Pub. 2010-04 / Jurnal Ilmiah Perikanan & Kelautan
Author: Agustono,  Andy Setyo Widodo,  Widya Paramita ,  


THE EFFECT OF USING KOMBUCHA ON CRUDE PROTEIN AND CRUDE FIBER CONTENTS IN WATER HYACINTH (Eichornia crassipes) FERMENTATION

Vol. 2 / No. 2 / Pub. 2010-11 / Jurnal Ilmiah Perikanan & Kelautan
Author: Agustono,   Salim Hidayat,  Widya Paramita L,  


PEMBERIAN PAKAN DENGAN KADAR SERAT KASAR YANG BERBEDA TERHADAP DAYA CERNA PAKAN PADA IKAN BERLAMBUNG DAN IKAN TIDAK BERLAMBUNG

Vol. 4 / No. 2 / Pub. 2012-11 / Jurnal Ilmiah Perikanan & Kelautan
Author: Ratna Ayu Megawati,  Muhammad Arief,  Moch. Amin Alamsjah ,  


Cellulolityc Bacteria for Increasing Quality of Complete Feed from Waste Product

Vol. 3 / No. 3 / Pub. 2010-11 / Veterinaria Medika
Author: Tatik Hernawati,  Mirni Lamid,  Herry Agoes Hermadi,  Sunaryo Hadi Warsito,  


The Increasing of Rice Straw Quality by Addtion Cellulolityc Bacteria Produce Microbe of Rumen

Vol. 1 / No. 3 / Pub. 2008-11 / Veterinaria Medika
Author: Mirni Lamid,  


Potential Rice Bran Fermented with Enterobacter Cloacae WPL 111 to The Crude Fiber Disgestibility of Broiler

Vol. 5 / No. 3 / Pub. 2012-11 / Veterinaria Medika
Author: Lokapirnasari, W.P,  Sari, D.K,  Sidik, Romziah,  Suwarno,  Sabdoningrum, E.K,  


PENURUNAN SERAT KASAR DAN PENINGKATAN PROTEIN KASAR SABUT KELAPA (Cocos nucifera Linn) SECARA AMOFER DENGAN BAKTERI SELULOLITIK (Actinobacillus ML-08) DALAM PEMANFAATAN LIMBAH PASAR SEBAGAI SUMBER BAHAN PAKAN

Vol. 2 / No. 1 / Pub. 2013-12 / Jurnal Agro Veteriner
Author: Tatang Suprapto,  Tri Nurhajati,  


THE DECREASING OF CRUDE FIBER AND THE INCREASING OF CRUDE PROTEIN CONTENT OF PINEAPPLE PEEL (Ananas comosus L. Merr) WHICH FERMENTED BY CELLULOLYTIC BACTERIA (Actinobacillus sp. ML-08)

Vol. 1 / No. 2 / Pub. 2013-06 / Jurnal Agro Veteriner
Author: Ulan Novi Nastiti,  Nunuk Dyah Retno Lastuti,  Tri Nurhajati,  


THE CONTENT OF CRUDE PROTEIN AND CRUDE FIBER PALM OIL FRONDS FERMENTED BY XYLANOLITIC BACTERIA (Bacilluspumilus)

Vol. 1 / No. 2 / Pub. 2013-06 / Jurnal Agro Veteriner
Author: Yogha Mas’udah,  Tri Nurhajati,  Suryanie Sarudji,  


LIMBAH TEMPE DAN LIMBAH TEMPE FERMENTASI SEBAGAI SUBSTITUSI JAGUNG TERHADAP DAYACERNA SERAT KASAR DAN BAHAN ORGANIK PADA ITIK PETELUR

Vol. 2 / No. 1 / Pub. 2013-12 / Jurnal Agro Veteriner
Author: Sri Hidanah,  Elin M Tamrin,  Dady Soegianto Nazar,  Erma Safitri,  


DIGESTIBILITY VALUE OF CRUDE FIBER AND NITROGEN FREE EXTRACT (NFE) FOR DIFFERENT COMMERCIAL FEED IN GOURAMY (Osphronemus goramy Lac.) USING SURGICAL TECHNIQUE

Vol. 6 / No. 1 / Pub. 2014-04 / Jurnal Ilmiah Perikanan & Kelautan
Author: Agustono,  


THE POTENTIAL OF BIOFERMENTOR TO CRUDE FIBER, ORGANIC MATTER AND NFE CONTENT OF RAMBUTAN (Nephelium lappaceum) PEEL AS ALTERNATIVE FEED STUFF

Vol. 2 / No. 2 / Pub. 2014-06 / Jurnal Agro Veteriner
Author: KurniaDesiandura,  Dr.MohammadAnam Al Arif, drh, M.P ,  Ajik Azmijah, drh.,SU,  


CONTENT OF CRUDE PROTEIN AND CRUDE FIBER IN PEANUT LEAVES (Arachis hypogaea) WHICH IS FERMENTED BY Enterobacter cloacae WPL 111 AS ALTERNATIVE FISH FEED STUFF

Vol. 7 / No. 2 / Pub. 2015-01 / Jurnal Ilmiah Perikanan & Kelautan
Author: Karlina Hardianing Pangestu,  Agustono,  Widya Paramita Lokapirnasari,