UNIVERSITAS AIRLANGGA



Detail Article

Jurnal Ilmiah Perikanan & Kelautan

ISSN 2085-5842

Vol. 7 / No. 2 / Published : 2015-01

Order : 2, and page :125 - 132

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Original Article :

Characterization of edible film from propagules mangrove lindur (bruguiera gymnorrhiza) starch with addition of carboxymethyl cellulose (cmc) as plasticizer

Author :

  1. Azka Prima Nurindra*1
  2. Moch. Amin Alamsjah*2
  3. Sudarno*3
  1. Mahasiswa Fakultas Perairan dan Kelautan
  2. Dosen Fakultas Perairan dan Kelautan
  3. Dosen Fakultas Perairan dan Kelautan

Abstract :

The using of synthetic packaging generally has a problem for healthy and nature. This plastic rubbish can’t degredable by nature and soil. Necessary alternative packaging technology which safe and degredable that is edible film. Use of single material in edible film as starch have some shortage, that is brittle and rigid. Therefore, it is necessary to add material as plasticizer. Plasticizer that use in this study is Carboxymethyl Cellulose. This purpose of this study is to know the effect addition of carboxymethyl cellulose on characterization edible film from propagules mangorve B.gymnorrhiza. The method of this study is experimental with Completely Randomized Design. The treatment is concentration addition of CMC, that is A (0%), B (0,2%), C (0,4%), D (0,6%), E (0,8%), F (1%) and G (1,2%), with four repeatations. Parameters measured were thcikness, water vapor transmission rate, tensile strength and elongation at break. Data analysis using Analysis of Varioan (ANOVA) and if there is difference significant on the result, further with Duncan’s Multiple Range Test. The result of this study show that addition of CMC have different very significant (p<0,01) on thickness, water vapor transmission rate, tensile strength and elongation at break. The best treatment in this study is treatment G (addition CMC concentration 1,2%) with scoring method which basicaly on JIS (Japanesse Industrial Standard) 

Keyword :

Bruguiera gymnorrhiza, characteristic of edible film, carboxymethyl,


References :

D. Huri ; Fithri C. N,(2014) Pengaruh Konsentrasi Gliserol dan Ekstrak Ampas Kulit Apel Terhadap Karakteristik Fisik dan Kimia Edible Film Vol. 2 No. 4. : Jurnal Pangan dan Agroindustri

B. Harsunu,(2008) Pengaruh Konsentrasi Plasticizer Gliserol dan Komposisi Khitosan dalam Zat Pelarut Terhadap Sifat Fisik Edible Film dari Khitosan X : Skripsi. Departemen Metalurgi dan Material. Fakultas Teknik. Universitas Indonesia.

S. W. Cui,(2005) Food Carbohidrates Chemistr, Physical Properties, and Aplications. Boca Raton, FL X : CRC Press





Archive Article

Cover Media Content

Volume : 7 / No. : 2 / Pub. : 2015-01
  1. Papaya Leaf Powder Potential To Improve Efficiency Utilization Of Feed, Protein Efficiency Ratio And Relative Growth Rate In Tilapia (oreochromis Niloticus) Fish Farming
  2. Characterization Of Edible Film From Propagules Mangrove Lindur (bruguiera Gymnorrhiza) Starch With Addition Of Carboxymethyl Cellulose (cmc) As Plasticizer
  3. Potential Of Bacillus Licheniformis And Streptomyces Olivaceoviridis As Inhibiting The Growth Of Fungus Saprolegnia Sp, Cause Saprolegniasis On Fish By Using In Vitro
  4. The Comparison Of Viscosity, Flash Point And Freeze Point Biodiesel Of Seagrass (eucheuma Denticulatum), Sardinella Oil (sardinellla Longiceps) And Commercial Biodiesel
  5. Viral Nervous Necrosis (vnn) Examination At Fish By Polymerase Chain Reaction (pcr) Method
  6. The Basic Histology Technique Of Gouramy Fish (osphronemus Gourami)
  7. The Influence Of Papaya Seed’s (carica Papaya) Toward The Damage Argulus Japonicus’s Eggs
  8. Content Of Crude Protein And Crude Fiber In Peanut Leaves (arachis Hypogaea) Which Is Fermented By Enterobacter Cloacae Wpl 111 As Alternative Fish Feed Stuff
  9. Financial Analysis Of Fish Enlargement Milkfish (chanos Chanos) In Pond With Traditional Farming And Monoculture Polyculture System In Mulyorejo, Surabaya, East Java
  10. Chemical Silage Substitution Of Swanggi Surimi Solid Waste (priacanthus Macracanthus) Of Fish Meal Toward Energy Retention And Tiplapia Seeds (oreochromis Niloticus) Feed Conversion Rate
  11. The Influence Of Fixer For The Quality Of Coloring Biopigmen Eucheuma Sp. As A Subtitute For Synthetic Dyes In Textiles
  12. The Influence Of Additional Red Pepper (capsicum Annuum) Juice In Fish Feed To Koi Fish's (cyprinus Carpio L.) Color Brightness Level
  13. Effect Of Nesting Site Depth Of Green Turtle (chelonia Mydas) On The Incubation Period And Hatching Success Percentage In Sukamade Beach, Meru Betiri National Park, Banyuwangi In East Java
  14. Subtitution Of Fish Mill With Shark Waste Mill (carcharhinus Sp) On Growth, Feed Efficiency And Fish Survival Rate Of African Catfish (clarias Sp.)
  15. The Effect Of Addition Probiotic Plus Herbal On Commercial Feed To Protein Retention And Fat Retention Red Tilapia Fish (oreochromis Niloticus)
  16. Effect Of Extract Sargassum Sp. With Methanol Solvent In Feed On Erythrocythes And Differential Leucocythes Of African Catfish (clarias Gariepinus)
  17. Hematologic Changes Comet Goldfish (carassius Auratus Auratus) As A Result Of Infestation Argulus Japonicus Males And Argulus Japonicus Females
  18. Haematology And Histopatology Of Gills, Intestine And Brain Koi Fish (cyprinus Carpio Koi) Myxobolus Koi Orally Infected

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