UNIVERSITAS AIRLANGGA



Detail Article

Veterinaria Medika

ISSN 1979-1305

Vol. 9 / No. 2 / Published : 2016-07

Order : 7, and page :137 - 140

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Original Article :

The prevalence of bacteria escherichia coli on meat of horse slaughtered at tumpang abattoir in malang district east java

Author :

  1. Shara Jayanti*1
  2. Hasutji Endah Narumi*2
  3. Sri Pantja Madyawati*3
  1. Dosen Fakultas Kedokteran Hewan
  2. Dosen Fakultas Kedokteran Hewan
  3. Dosen Fakultas Kedokteran Hewan

Abstract :

The purpose of this research was to know the prevalence of Escherechia coli isolated from meat of horse slaughtered at Tumpang abattoir in Malang district East Java. The samples used in this research were 12 horse meat from three part of mucle which were longisimus dorsii medial (tenderloin) et lateral (sirloin) and abdomen, The Most Probable Number (MPN) was used to calculate the number of E. coli. The results showed that 91,7% horse meat sample at Tumpang abattoir were contaminated with E.coli and tenderloin had the lowest contaminated Escherichia coli than other samples. The average of E. coli contamination on meat of horse slaughtered at Tumpang abattoir was 186 MPN/g.

Keyword :

Escherichia coli, Most Probable Number, horse meat,


References :

Fardiaz, S.,(1992) Mikrobiologi Pengelolaaan Pangan. Depaertemen Pendidikan dan Kebudayaan Direktoran Jendral Perguruan Tinggi Pusat Antar Universitas Pangan dan Gizi . : Institut Pertanian Bogor

Gaman, P.M dan Sherrington,(1994) Ilmu Pangan Nutrisi dan Mikrobiologi . : Gadjah Mada University Press

Rizki M., Lidya M.,(2010) Epidemiologi Kesehatan Pendekatan Penelitian . : Graha Ilmu Yoyakarta





Archive Article

Cover Media Content

Volume : 9 / No. : 2 / Pub. : 2016-07
  1. Therapy effect of (pandanus conoideus inn) on female mice (mus musculus) infertility model toward the folicle diameter size of pre antral and antral histopathological features
  2. The effects of insulin transferin selenium supplementation on mice (mus musculus) embryos vitrification media at morula stage towards the viability of blastomere cells using fluorescence techniques after warming
  3. Staphylococcus aureus contamination rate on beef slaughter results in pegirian surabaya slaughterhouse
  4. Response of antibodies formed as result of brucella suis infection in mice (mus musculus) with complement fixation test (cft)
  5. Therapeutic effect of spirulinaplatensis extract on histopathological appearance of ethanol induced liver injury in rat (rattus norvegicus)
  6. Detection gene coding capsule type a of pasteurella multocida from cases of fowl cholera by polymerase chain reaction
  7. The resistance of escherichia coli from pig suspect colibacillosis in a pig farm in loa duri ulu village to antibiotics
  8. The prevalence of bacteria escherichia coli on meat of horse slaughtered at tumpang abattoir in malang district east java
  9. Utilization of coconut shell liquid smoke as preservation in chicken intestine on the value of total plate count
  10. Effect of red fruit (pandanus conoideus lam.) oil to litter size and congenital defecton lead intoxicated pregnant mice (mus musculus)
  11. Sensitivity test of some antibiotic types on bacteria of endometritis in pig farm, sukapura, probolinggo
  12. Potential test of cucumber tree(averrhoa bilimbi) leaves suspension as alternative mackerel (scomberomorus sp) preservatives
  13. Potention of alkaloid sambiloto (andrographis paniculata l) to total leukocytes and leukocytes differential count on rat before infected by salmonella typhimurium
  14. Influence of red betel leaf’s extract (piper crocatum) to the histopatology image on rat’s skin which infected by staphylococcus aureus
  15. Characteristic morphology and biochemical of cellulolytic isolate cytophaga sp
  16. Red cell count (erythrocyte), hematocrit, and hemoglobin of catfish (clarias gariepinus) after infected by aeromonas hydrophila
  17. The effect of extract meniran (phyllanthus niruri linn.)to ileum histopathological changes in ratsinduced by alcohol

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