Jurnal Analisis Hubungan Internasional
ISSN 2302-8777
Vol. 6 / No. 3 / Published : 2017-09
Order : 39, and page :164 - 173
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Original Article :
Apropriasi kultural, akulturasi, atau komodifikasi?kepentingan inggris dalam pengembangan industri kari
Author :
- Listyani Novitasari*1
- Mahasiswa Fakultas Ilmu Sosial dan Ilmu Politik
Abstract :
Although United Kingdom is not the origin of curry, there is significant contribution to curry industry from United Kingdom. It is interesting to research and further discussion about cultural importation that have been developed. This explanative research is trying to explore further about concepts related to cultural importations which refer to cultural appropriation, acculturation, and commodification. According to data available, this research finds several facts which is the development of curry industry in United Kingdom based on historical contact involving Britain and India since the colonial era. Furthermore, United Kingdom attitude towards curry appear to be similar to textile from India and tea from China. Even so, this qualitative research finds United Kingdom does not claim to be the origin of curry but to focus on contributing and optimizing added value to curry as economical product through process of industrialization. Therefore, these findings generally showed that the development of curry industry in Britain tend to adopt commodification.
Keyword :
Curry Industry, Cultural Appropriation, Acculturation, Commodification, United Kingdom.,
References :
Collingham, Lizzie,(2006) Curry: A Tale of Cooks and Conquerors - : New York: Oxford University Press





